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Chinese Cooking Class Master

star-31 Review
|
Richmond, Australia
Chinese Cooking Class Master

Select Date and Travelers

Number of travelers
1 Adult2 Adults3 Adults4 Adults5 Adults6 Adults7 Adults8 Adults9 Adults10 Adults11 Adults12 Adults13 Adults14 Adults15 Adults
Non-refundable
You will not receive a refund if you cancel. Learn more
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icon3 hours  (Approx.)
Mobile ticket
iconOffered in: English
Good for avoiding crowds

Overview

Learn to prepare authentic Chinese cuisine during a hands-on half-day cooking class in Melbourne. Your chef-instructor leads a class that includes use of all ingredients and cooking tools. After cooking the menu, enjoy a shared meal of the food that you helped to create, accompanied by beer or wine. You can also take home recipes to recreate the dishes at home.
  • Learn several classic Chinese recipes
  • Covers best-practice cooking techniques and knife skills
  • Suitable for a range of experience levels
  • Hear live commentary from the chef-instructor
Saved to wishlist!
Starter
Chao Shuo
- Sichuan Wontons
Main
Dong Po Rou
- Braised Pork Belly
A hands-on cooking class experience, with expert Chef tuition
Use of all cooking equipment and utensils, including apron
The freshest quality food and ingredients provided
A delicious meal celebrated and enjoyed together, toasted with sparkling wine or beer
Online recipes from your class so you can recreate them at home
Hotel pickup and drop-off
Gratuities

Departure Point

360 Victoria St, Richmond VIC 3121, Australia

Return Details

Returns to original departure point
  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • Frequent asked questions
  • https://otaokitchen.com.au/faq/
  • This tour/activity will have a maximum of 16 travelers
  • OPERATED BY Otao Kitchen
This experience is non-refundable and cannot be changed for any reason. If you cancel or ask for an amendment, the amount you paid will not be refunded.

    Learn more about cancellations.


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