Top Bali Food & Drink Classes - page 2

Western healthy living gurus have only recently discovered coconut oil. But Balinese villagers have been harvesting and enjoying this natural bounty for centuries. On this private class in a typical Balinese village, learn how it’s traditionally made, then prepare your own organic, virgin coconut oil using nuts fresh from the palm. Your tour includes door-to-door private round-trip transfers from Ubud hotels.

Hands-on cooking experience with a wide variety of dishes to choose including Jukut/Sayur urab, Sate ayam, Peanut sauce, Kueh dadar, Pisang goreng, and many more! Visit the organic farm, choose your own ingredients, and recreate your own signature dish now!

Enjoy a hands-on immersion into the world of Balinese food and learn techniques that recipe books can’t teach on this small-group culinary experience with a professional chef. First, visit a local market to discover the essential herbs and spices. Next, prep your ingredients and serve up a feast of dishes such as traditional “sambal” chilli sauce, Balinese satay, and banana blossom stew. Enjoy lunch before returning to your hotel.

Get to know Bali’s culture through an immersive cooking experience with the locally famous Chef Bagus. Start your day with a hassle-free pick up from your hotel and then enjoy welcome drinks and snacks as you get to know you instructor. Next take a tour of a local market to learn about local produce and find the fresh ingredients for your meal. Learn to cook a variety of traditional Balinese dishes like roasted chicken in banana leaf, braised pork, peanut sauce, and green papaya salad, and then sit down to enjoy your meal together before returning to your hotel.

Enjoying the Balinese way of cooking can be a wonderful thing to experience during your visit to the “Island of the Gods”. With this tour you will learn how to make Balinese traditional food and the secret of Balinese traditional food from the original recipes and kitchen, shopping in traditional Balinese market, meet with local people and culture.  After cooking class you will visit Ubud Monkey Forest the one of Bali's several grey long-tailed macaque-inhabited forests. In the end of the tour enjoy a 2-hour spa treatment before going back to your Hotel.

We are Local Balinese Host. As a native of Bali, we're fluent in English with over 10 years experience in the hospitality and tourism industry. It is us pleasure to help you see Bali specially our village We are love cooking and eating delicious food, We are also love farming as my parents and most of my family in the village work as farmers. These 7 years back was my learning curve how to make good organic crops and turn it into great dishes with lots of taste. We work with local community farmers to provide the ingredients for the school. At the cooking school You will meet us as your instructor. Looking forward to share our cooking culinary adventures. Drive from your hotel in the afternoon based on your hotel area will be arrive around 13.45 at Our small village of Taro Village ( North Of UBUD ).

Experience Balinese culture and cuisine free from a large tour group on a private full-day adventure in Ubud. Air-conditioned transportation takes you to the bustling local market to collect ingredients for your cooking class. Then roll up your sleeves and learn how to prepare top quality Balinese dishes (vegetarian option offered). After your freshly prepared feast, visit the Tegalalang Rice Terrace and Monkey Forest before returning to your lodgings.

Discover the spices that make Balinese food so unique and master techniques you’ll never get from a book on this small-group cooking course at a luxurious boutique hotel. Choose between three authentic and delicious menus, prepare starter, main course, and dessert, then feast on the fruits of your labors. Expect personalized tips from the professional chef in a group no larger than 10.

While most cooking classes give you the chance to create a few dishes, this experience lets you learn to make nine Balinese classics, making it the ultimate choice for food lovers. As well as mastering the basics of Balinese cuisine, you’ll select fresh ingredients from a local market and benefit from the insider knowledge of your guide.

Immerse yourself in Balinese culture through the island's culinary delights during this experience. You'll start with a trip to the local market to pick up ingredients followed by a cooking class where you'll learn all about how to make Balinese spice paste, a main base ingredient for many local dishes. You'll then get the chance to make nine dishes in total and sample your creations before heading back to your hotel.  

Take a full-day tour from Ubud that features a cooking class with lunch. Start at the local market, then learn about rice cultivation, before heading to a traditional home compound for the cooking lesson. Your chef-instructor shows you how to prepare several Balinese dishes, then serves up a tasty lunch. In the afternoon, go to the Holy spring Water Temple (Tirta Empul) and Elephant Cave Temple.

Learn to make Balinese dishes at a local home and visit two top attractions in Ubud on this comprehensive full-day tour. Take a guided tour of the local market then head to the family compound for your hands-on cooking class. Your chef-instructor leads you through making nine recipes, then enjoy the multi-course meal that you helped to prepare. You’ll also visit the Monkey Forest and Elephant Cave Temple.

Morning Ubud Balinese cooking class program offer you the best opportunity to get the real experience in bali, How to make Balinese food,we proudly welcome you to share our Balinese food recipes, and you will be guide by Balinese chef step by step for the preparation at least 9 recipes of food. of the above menu will made by your hand self, then you will savour the delight that you have for lunch or dinner at your family

A selection of fascinating traditional Balinese dishes are demonstrated, with participants preparing enough food for their own lunch. The groups are taught to eat native style, with the hand or so-called pakai tangan. 

A comprehensive set of recipes are given out with step-by-step instructions on reproducing these delicious spicy dishes in your own kitchen. Surprise your family and loved ones at home with your new, exotic cooking skills

Get an in-depth look at Bali's coffee industry on this tour that takes you to the Kintamani region of the island, where the climate and geography are ideal for growing coffee beans. At a plantation run by a local village, you'll walk around to observe the different processes such as harvesting, sorting, roasting, grinding, brewing, tasting, and packaging. This tour gives you the chance to see more of Bali than the beach resort areas and learn about a source of the island's economy, environmental impacts, and social sustainability.

There’s no better way to get to know a culture than through its cuisine. Delve deep into Balinese ritual and tradition on this full-day, small-group cooking class. Shop for ingredients at vibrant Ubud Market; discover the art of rice cultivation in the fields; then prepare a feast of eight separate dishes in an authentic Balinese village. Wrap up your day at Batuan Temple, one of the island’s oldest temples.

Travelers with a tight schedule who can’t afford to travel inland can still discover the flavors and smells of traditional Balinese cooking with this private evening cooking class. Instead of going to a village in rural Bali and spending the full day there, book this package and have your class during the evening, in a private villa in Denpasar. Learn how to make a range of Indonesian dishes, with a private cooking tutor to guide you through each recipe step by step.

Discover the unique spices and exotic flavors of Balinese cuisine with a 5-hour cooking class in a traditional home kitchen. Get hands-on as you shop for ingredients at the local market, immerse yourself in Balinese culture in Kelabang Moding Village, and whip up a delicious lunch or dinner under the guidance of an expert chef.

Immerse yourself in Balinese culture and discover the secrets of traditional Indonesian cuisine on this full-day small-group tour. Cycle through the countryside, visit Tanah Lot Temple, and pick fresh herbs and vegetables, then create delicious local specialties such as coconut satay or banana leaf chicken during an expert-led cooking class.

Bali is known worldwide for its spicy, fragrant cuisine, made with spices that can be hard to source outside of South-East Asia. This cooking class will help you unlock the secrets of Balinese cuisine. In a small group, follow your chef's lead to make traditional Balinese and Indonesian dishes. You can also choose to visit a local market with your chef beforehand to pick out your ingredients and learn more about the island’s culinary traditions.

Travel back the time when the family recipe was cooked in a humble kitchen. Equipped with simple utensils made of clay on wood fire powered stove, the main ingredient of every dish is love. Elevate your cooking technique to present rich vegetarian traditional dishes from Bali in a traditional kitchen. As if we really turned back the time, enjoy some time of being a part of Bali ordinary living in 250 years aged house. Witness the carried life philosophy there and get social with a hospitable community without the crowding.

With the help of your native host, you will discover the unique flavours of local cooking, while learning about traditional ways of life. As part of this class, you will visit a local traditional market, choose exotic ingredients and learn to cook several typical dishes.

All classes are conducted in English by Balinese chefs fully conversant with Balinese cuisine and culture and in a relaxed, friendly atmosphere in beautiful kitchen-garden. Locally grown and sourced ingredients. Discover Balinese family life by exploring Laplapan village, chatting with local farmers and residents or by touring our temple. Recipes and notes supplied for you to keep. Your choice of meat or vegetarian dishes.Embark on a culinary adventure unlocking the secrets of authentic Balinese cooking, utilising traditional ingredients and preparation methods, in a fully equipped community village kitchen.

If you’ve always been fascinated by Balinese food then why not trade a day of city life for a few hours in the village learning how to cook healthy local food! Moreover, you’ll have the opportunity to see a side of Bali rarely visited by tourists, meet the friendly locals, and experience the true culture of Bali you would otherwise never know of during a typical tour. We bring a new concept of cooking experience “farm to table concept”, without any doubt that travelers come to Bali would like to see and witness the culture and rich local traditions. Through food and way to cook it we would take you to a different way of experiencing Bali to the fullness.